Estudio químico-analítico del componente graso de las semillas del chirimoyo / Por Antonio Arrieta Yarza.
By: ARRIETA YARZA, Antonio.
Material type: BookPublisher: Madrid : [s.n.], 1946Description: 39 p.Content type: Texto (visual) Media type: sin mediación Subject(s): Chirimoyo - Tesis doctoralesDissertation note: Tesis Univ. Central, Facultad de Farmacia.Item type | Current location | Call number | Status | Date due |
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Libros | Biblioteca Aranzadi Biblioteca General | 643.413 ARR-2 (Browse shelf) | Available | |
Libros | Biblioteca Aranzadi Biblioteca General | 643.413 ARR (Browse shelf) | Available | |
Libros | Biblioteca Aranzadi Biblioteca General | 634.413(043) ARR (Browse shelf) | Available |
Tesis Univ. Central, Facultad de Farmacia.
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