000 | 00686nam a2200217Ia 4500 | ||
---|---|---|---|
008 | 170503s9999||||xx |||||||||||||| ||und|| | ||
020 | _a 2-86-224-001-X | ||
080 | _a641.55(083.12) ; 582.28 | ||
100 | 1 | _aLOCQUIN, Marcel V. | |
245 | 0 |
_aMycologie du goût : 200 menus et recettes a base de champignons / _cpar Marcel V. Locquin. |
|
260 |
_aParis : _bJ.F. Guyot, _cD.L. 1977 |
||
300 | _a97 p. | ||
336 |
_2isbdcontent _aTexto (visual) |
||
337 |
_2isbdmedia _3Impreso _asin mediación |
||
650 | _aChampiñones - Recetas de cocina | ||
650 | _aHongos | ||
650 | _aSetas | ||
942 | _2cdu | ||
942 | _cBK | ||
999 |
_c17913 _d17913 |