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Historia de la alimentación y de la cocina en el País Vasco : de Santimamiñe a Arzak / Luis Haranburu Altuna.

By: Haranburu-Altuna, Luis, 1947-.
Material type: materialTypeLabelBookPublisher: Alegia (Gipuzkoa) : Hiria Liburuak, L.G. 2000Description: 312 p.Content type: Texto (visual) Media type: sin mediación ISBN: 84-95421-61-5.Subject(s): Alimentación - Euskadi | Alimentación - Historia
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Item type Current location Call number Status Date due
Libros Libros Biblioteca Aranzadi
Etnografía 		392.81(460.15) HAR (Browse shelf) Available

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