Aranzadi Zientzia Elkartea Liburutegia

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Le ricette dei funghi : raccolta, gastronomia, conservazione / Roberto Galli.

by Galli, Roberto, 1954-.

Material type: book Book Publisher: Milano : Edinatura, 2000Availability: Items available for loan: Biblioteca Aranzadi [Call number: 641.55(083.12):582.28 GAL] (1).
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El bolet al plat : un camí no sempre fàcil / Texts : Societat Catalana de micologia.

by Societat Catalana de Micología.

Material type: book Book Publisher: Mataró : Ateneu Caixa Laietana, Availability: Items available for loan: Biblioteca Aranzadi [Call number: 641.55(083.12) SOC] (1).
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Savoir préparer les champignons / [texte de Patrice Dard].

by Dard, Patrice, 1944-.

Material type: book Book; Format: braille ; Literary form: Essays Publisher: Paris : CréalivresAvailability: Items available for loan: Biblioteca Aranzadi [Call number: 641.51:582.284 SAV] (1).
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Recetario de setas / Tomás Urrialde Garzón ; Prólogo de B. Sanz Pérez y A. Zugaza

by Urrialde Garzón, Tomás.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Barcelona : Luis de Caralt, 1983Availability: Items available for loan: Biblioteca Aranzadi [Call number: 635.9 URR] (1).
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Gastronomía de las setas / José Antonio Muñoz

by Muñoz, José Antonio, 1941- | Caja de Ahorros Vizcaína [editor].

Material type: book Book; Format: print Publisher: Bilbao : Caja de Ahorros Vizcaína, 1980Availability: Items available for loan: Biblioteca Aranzadi [Call number: 641.658.2 MUN] (1).
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Cocinar con setas /

Material type: book Book; Literary form: Not fiction Publisher: Madrid : Susaeta, [DL. 1977]Availability: Items available for loan: Biblioteca Aranzadi [Call number: 641.55 COC ] (1).
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